中文介绍

英文解说

中文介绍

鲜淮山木瓜炒鳕鱼丁，海鲜类菜谱。原料：银鳕鱼、山药、木瓜； 鲜淮山木瓜炒鳕鱼丁的烹饪制作方法：

银鳕鱼切丁码味上浆，滑油备用；山药切丁，飞水与鳕鱼同炒调味，起锅前放入木瓜丁，包尾油即可。

口味：咸鲜可口；

营养分析：此菜营养搭配丰富。山药中含有大量的蛋白质、各种维生素和有益的微量元素、糖类，可以调节人体免疫系统，增强人体免疫力。山药味甘，性凉而润，加上水果木瓜，十分适合夏季食用。

英文解说

Fresh yam and papaya fried cod Ding, seafood recipes.

Ingredients: cod fish, yam, papaya; Fresh cod fried yam D papaya production methods of cooking:

Cod dice yards taste sizing, oil reserve; yam cubes, flying water and cod fry seasoning into the pot before the small papaya, including the tail oil can.

Taste: salty taste;

Nutritional Analysis: This menu rich in nutrition. Yam contains large amounts of protein, vitamins and beneficial trace elements, carbohydrates, can regulate the immune system, strengthen the immune system. Yam Sweet, cool and moist, with fruit, papaya, very suitable for summer consumption.