[meal;repast] 经常供应或食用的饮食
简单的家常饭菜
1. 饭和菜。
《二十年目睹之怪现状》第三七回：“于是交代酒家，叫了饭菜来，吃过了，一同仍到桃花坞去。”
2. 下饭的菜(区别于“酒菜”)。
1. a meal
2. dishes accompanying the staple food (rice, steamed buns, etc.) and making the latter more palatable, as distinct from dishes accompanying drinks