材料:
燕窝25克,猪爪300克,蜜枣四只。 精盐少许。 做法:
1、将燕窝放入器皿中,注满滚水,高火3分钟后捞起,用清水浸一浸,滴干水。
2、将猪爪放入滚水中,高火3分钟后取出洗净。
3、将燕窝、猪爪、蜜枣放入器皿内,加入滚水三杯,中火40分钟后放盐调味即可。
Material:
25 grams of bird's nest, Zhuzhao 300 grams, four dates. A little salt. Practices:
1, the bird's nest into the vessel, filled with boiling water, high fire picked up after 3 minutes, with a freshwater dip, drip dry water.
2, Zhu Zhao into the boiling water, high heat 3 minutes, remove the wash.
3, the bird's nest, Zhu Zhao, candied into containers, add three cups of boiling water, 40 minutes after the fire, season with salt.