王乔春, 男, 1958年2月 生, 四川省眉山市人，汉族，博士，教授，博士生导师。四川省学术与技术带头人。国际In Vitro Society会员；国际Cryo-Society会员；国际园艺学会会员。

1．学习和工作经历

1978.02-1982.02: 毕业于四川农业大学园艺系，获学士学位。

1982.03-1986.09: 四川农业大学园艺系任助教。

1986.10-1988.10: 留学丹麦皇家农业大学与瑞典农业大学园艺系，获硕士学位。

1988.11-1993.12: 四川农业大学园艺系任讲师，副教授，副系主任。

1994.01-1994.12: 奥地利维也纳大学应用微生物系访问学者。

1995.01-1995.07: 四川农业大学林学园艺学院常务副院长，副教授。

1995.08-1999.09: 四川省农业科学院园艺所所长，研究员。

1999.07-2003.02: 留学以色列西伯莱大学农学院植物保护系，获博士学位。

2003.03-2003.10: 以色列西伯莱大学农学院植物系博士后。

2003.11-2007.10: 芬兰赫尔辛基大学应用生物系访问教授。

2007.11-至今: 西北农林科技大学园艺学院教授，博士生导师。

2．主要科研方向

超低温生物学、植物生物技术、分子生物学、植物组织培养、植物病毒学。

3. 主要学术成绩及创新成果

A．1984-1990年间，主要研究扦插繁殖机理与技术。以Hibiscus rosa-sinensis为试材, 首次在国际上报道母株年龄和光照条件是影响插条生根的关键因素。明确指出，适合于Hibiscus rosa-sinensis扦插繁殖的母株年龄为3年，母株暗处理或遮光处理有利于插条生根。上述研究共发表5篇论文，其中在国际刊物上发表1篇，国内刊物上4篇，应邀参加国际学术会议一次。

B．1991-1995年间，主要研究苹果与梨试管苗繁殖的机理与技术。揭示了苹果与梨茎尖外植体褐变的机理；建立了克服苹果与梨茎尖外植体褐变的有效方法、促进苹果与梨试管苗增殖的关键技术、梨试管苗的直接生根技术及苹果试管苗微型嫁接技术。上述研究共发表11篇论文，其中在国际刊物（SCI）上发表6篇，国内刊物上5篇，应邀参加国际学术会议两次。

C．1999-2008年间，主要研究园艺植物与薯类植物的超低温冷冻机理与技术，转基因技术和分子生物学技术。对国际该领域的主要学术贡献包括：a. 成功地建立了葡萄、柑桔、马铃薯、甘薯、树梅等植物的茎尖和细胞的超低温冷冻保存技术；b. 把超低温冷冻技术与转基因技术结合，显著提高葡萄转基因细胞的转化率与成苗率；c. 成功地建立了葡萄、马铃薯、甘薯等植物的茎尖超低温冷冻脱毒技术和脱除甘薯植原体技术；d. 成功地创立了热处理加茎尖超低温冷冻脱毒技术，有效地脱除了树莓丛状矮化病毒; e. 利用生物技术、分子生物学技术、组培技术、超低温冷冻技术、病毒定位技术、电镜技术、解剖技术等揭示了茎尖超低温冷冻脱除病原菌的机理。成为国际上茎尖超低温冷冻脱除病原菌研究的奠基人之一。上述研究在国际刊物上（SCI）发表14篇论文。主编专著章节5章。应邀参加国际学术会议三次，并作大会发言。

4．在国际刊物发表的主要论文与著作

A．论文

1. Wang QC and Andersen AS (1988) Propagation of Hibiscus rosa-sinensis: relations between stock plant cultivar, age, environmental and growth regulator treatment. Acta Horticulturae, 251: 289-309.

2. Wang QC (1988) Micropropagation of pear (Pyrus communis L.): factors affecting establishment of in vitro culture. Annal Report of Horticultural Crop Breeding, Swedish University of Agricultural Sciences, 6:93-99.

3. Wang QC and Svensson M (1988) Effect of double-phase medium on shoot multiplication of pear (Pyrus communis L.), Second Nordic Symposium on Plant Tissue Culture, pp. 56-59.

4. Wang QC (1991) Shoot multiplication of pear in double-phase medium culture, Acta Horticulturae, 289: 349-350.

5. Wang QC (1991) Factors affecting rooting of microcuttings of the pear rootstock BP10030. Scientia Horticulturae, 45: 209-213.

6. Wang QC (1992) The effect of light, darkness and temperature on micropropagation of the pear rootstock BP10030. Journal of Horticultural Science, 67: 869-876.

7. Wang QC, Tang HR, Quan Y and Zhou GR (1994) Phenol induced browning and establishment of shoot-tip explants of 'Fuji' apple and 'Jinhua' pear cultured in vitro. Journal of Horticultural Science, 69: 833-839.

8. Wang QC and Tang HR (1994) Strawberry culture in China. Chronic Horticulturae. 34: 4-7.

9. Knapp E, Hanzer V, Weiss H, da Camara Machado A, Wang QC, Weiss B, Katinger H and Laimer da Camara Machado M (1995) New Aspects of virus elimination in fruit trees. XVI ISHS Symposium on Fruit Tree Viruses. Rome, Acta Horticulturae 386: 409-418

10. Knapp E, Hanzer V, Weiss H, da Camara Machado A, Wang QC, Weiss B, Katinger H and Laimer da Camara Machado M (1995) Distribution of ACLSV in apple shoots cultivated in vitro. XVI ISHS Symposium on Fruit Tree Viruses. Rome, Acta Horticulturae 386: 187-194.

11. Knapp E, da Camara Machado A, Puhringer H, Wang QC, Hanzer V, Weiss H, Weiss B, Katinger H and Laimer da Camara Machado M (1995) Localization of fruit tree viruses by immuno-tissue printing in infected shoots of Malus and Prunus spp. Journal of Virological Methods. 55(2):157-173.

12. Deng GT, Li DF, Li YT, Zhang YS, Wang QC, Xiu LH and Zhang FL (1995) Distribution and use of Malus in Hengduan Mountain region, southwest China. Plant Genetic Resources Newsletter, 102: 29-32.

13. Wang QC, Tanne E, Arav A and Gafny R (2000) Cryopreservation of in vitro-grown shoot tips of grapevine by encapsulation-dehydration. Plant Cell, Tissue and Organ Culture, 63:41-46.

14. Wang QC, Batuman Ö, Li P, Bar-Joseph M and Gafny R (2002) Cryopreservation of in vitro-grown shoot tips of ‘Troyer’ citrange [Poncirus trifoliata (L.) Raf. x Citrus sinensis (L.) Osbeck.] by encapsulation-dehydration. Plant Cell Reports. 20:901–906.

15. Wang QC, Batuman Ö, Li P, Bar-Joseph M and Gafny R (2002) A simple and efficient cryopreservation of in vitro-grown shoot tips of `Troyer' citrange [Poncirus trifoliata (L.) Raf. × Citrus sinensis (L.) Osbeck.] by encapsulation-vitrification. Euphytica, 128:135-142.

16. Wang QC, Gafny R, Sahar N, Sela I, Mawassi M, Tanne E and Perl A (2002) Cryopreservation of grapevine (Vitis vinifera L.) embryogenic cell suspensions by encapsulation-dehydration and subsequent plant regeneration. Plant Science, 162: 551-558.

17. Wang QC, Mawassi M, Li P, Gafny R, Sela I and Tanne E (2003) Elimination of grapevine virus A (GVA) by cryopreservation of in vitro-grown shoot tips of Vitis vinifera L. Plant Science, 165:321-327.

18. Wang QC, Li P, Batuman O, Gafny R and Mawassi M (2003) Effect of benzyladenine on recovery of cryopreserved shoot tips of grapevine and citrus cultured in vitro. Cryoletters, 24: 293-302.

19. Wang QC, Li P, Hanania U, Sahar N, Mawassi M, Gafny R, Sela I, Tanne E and Perl A (2005) Improvement of Agrobacterium-mediated transformation efficiency and transgenic plant regeneration of Vitis vinifera L. by optimizing selection regimes and utilizing cryopreserved cell suspensions. Plant Science, 168:565-571.

20. Wang QC, Laamanen J, Uosukainen M and Valkonen JPT (2005) Cryopreservation of in vitro-grown shoot tips of raspberry (Rubus idaeus L.) by encapsulation-vitrification and encapsulation-dehydration. Plant Cell Reports, 24: 280-288.

21. Nukari A, Uosukainen M and Wang QC (2005) Cryopreservation of quality plant production. In: COST843 and COST851 Joint Metting, Stará Lessná, Slovakia, pp 171-172.

22. Wang QC, Lui Y, Xie LR and You MS (2006) Efficient elimination of Potato leafroll virus (PLV) and Potato virus Y (PVY) by cryopreservation of shoot tips. Potato Research. 49:119-129.

23. Wang QC and Valkonen JPT (2007) Elimination of viruses and phytoplasma by cryotherapy of in vitro-grown shoot tips: Analysis of all cases. Advances in Horticultural Science, 21:265-269

24. Wang QC, Cuellar WJ, Rajamaki M-L, Hirata Y, and Valkonen J JP (2008) Combined thermotherapy and cryotherapy for efficient virus eradication: relation of virus distribution, subcellular changes, cell survival and viral RNA degradation in shoot tips. Molecular Plant Pathology, 9:237-250.

25. Wang QC and Valkonen JPT (2008) Efficient elimination of sweetpotato little leaf phytoplasma by cryoptherapy of shoot tips (Ipomoea batatas L.) Plant Pathology (in press).

26. Wang QC and Valkonen JPT (2008) Recovery of cryopreserved shoot tips following thermotherapy of stock shoots of raspberry (submitted).

27. Wang QC and Valkonen JPT (2008) Sweetpotato feathery mottle virus and sweetpotato chlorotic stunt virus: their localization and elimination (submitted).

B. 著作

1. Wang QC and Perl A (2005) Cryopreservation of embryogenic cell suspensions by encapsulation-vitrification. In: Víctor M. Loyola-Vargas and Felipe Vázquez-Flota, Plant Cell Culture Protocols, Methods in Molecular, Humana Press, USA.

2. Wang QC and Perl A (2006) Cryopreservation in Floricultural Crops. In: Jaimie T. da Silva (ed), Floricltural, Ornamental and Plant Biotechnology: Advances and Topics. Chapter 58. pp. 523-539. Global Science Books, London.

3. Wang QC and Valkonen JPT (2007) Cryopreservation of in vitro-grown shoot tips of raspberry. In: Cryopreservation of plants, R. Babara (ed). Springer-Valerg.

4. Wang QC (2007) Cryopreservation of in vitro-grown shoot tips of grapevine. In: Cryopreservation of plants, R. Babara (ed). Springer-Valerg.

5. Li LM, Wang QM, Liu QC and Wang QC (2008) Sweetpotato in China. In: G Loebenstein (ed) Biology and Biotechnology of Sweetpotato. Springer-Valerg, Germany.