中文介绍

英文解说

中文介绍

农家蟹，特色水产类菜谱。主料：宁波当地蟹、红薯；

辅料：小葱、枸杞；

调料：酱油；

农家蟹的烹饪制作方法：

将红薯切块后炸制放入盘底，将蟹斩件后清蒸，调入六月鲜酱油及自制的酱汁，撒入葱丝即可。

口味特点：口感鲜香，风味独特。

烹饪操作关键：红薯切块炸制。

英文解说

Farm crabs, aquatic features recipes.

Ingredients: Ningbo local crab, sweet potato;

Accessories: onion, wolfberry;

Seasoning: soy sauce;

Cooking crab farm production methods:

The sweet potato cut into the bottom of the plate after the fry, steamed crab cut into pieces, transferred in June, and made fresh sauce of soy sauce, can be thrown into the onion.

Taste characteristics: taste delicious, unique flavor.

Cooking operation key: fried sweet potato cubes.