词条 | 附子鸡肉汤 |
释义 | 中文介绍原料: 鸡肉100克,熟附子10克,生姜15克,红枣适量。做法: 把全部用料洗净,一齐放入锅内,加清水适量,文火煮2-3小时,至汤水入口无麻辣感。 功效: 温肾逐寒,祛湿止痛。适用于风湿性关节炎、良性膝关节痛、类风湿性关节炎等属寒湿痹阻者。 英文解说Material: 100 grams chicken, cooked Aconite 10 grams, 15 grams of ginger, jujube appropriate. Practice: All materials used to wash together into the pot, add some water, Simmer 2-3 hours, no entrance to the soup spicy sense. Effectiveness: Warming by cold, dampness pain. Apply to rheumatoid arthritis, healthy knee joint pain, rheumatoid arthritis, etc. Blockage who are cold and dampness. |
随便看 |
|
百科全书收录4421916条中文百科知识,基本涵盖了大多数领域的百科知识,是一部内容开放、自由的电子版百科全书。