词条 | 红糖炖豆腐 |
释义 | 中文介绍原料: 豆腐100克,红糖39克。做法: 豆腐洗净切厚片,与红糖共置炖盅内。加开水适量,文火隔水炖15分钟,趁热饮汤食豆腐。[美食中国] 功效: 补中益气,和胃止血。适用于胃、十二指肠溃疡引起的出血,症见吐血,黑大便等。 英文解说Material: 100 grams of tofu, brown sugar 39 grams. Practice: Wash Qiehou tofu pieces, and brown sugar were set inside the slow cooker. Add boiling water amount, slow fire ranch 15 minutes, hot Decoction and fresh tofu. [Food in China] Effectiveness: Bu Zhong Yi Qi, and stomach bleeding. Apply to gastric and duodenal ulcer caused by bleeding, Zheng Jian hematemesis, black stools, etc.. |
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